Pasta making workshop
Overview
Make Fresh Ravioli and Fettuccine from scratch with our chef or Lara the owner. You’ll tour our family’s vegetable garden and orchards and take a peak at the wonderful view.
11:30 AM Class:
This option includes a lunch in our restaurant: a starter, the pasta you’ll have made yourself served with two freshly prepared sauces, and a delicious dessert.
Afternoon Classes:
After your workshop, you'll enjoy a dinner in our restaurant: your handmade pasta with two freshly made sauces, followed by a delightful dessert.
The price does not include cover charge, drinks, or any extras.
Location
The class takes place at our restaurant : Via Croce 3, 56035, Casciana Alta on google maps
What's included
- The Class
- A laminated handout with the recipes
- Dinner: your hand-made pasta with two types of sauce and a delightful dessert.
What isn't
- Transport
- Cover Charge, drinks, mains or extras
